Cherry Pineapple Gelatin Salad

Ingredients:

1  pkg. (3 oz.) cherry flavor gelatin
1  cup boiling water
About ½ cup ice cubes
1  can (21 oz.) Comstock® or Wilderness® More Fruit Cherry or Light Cherry Fruit Filling or Topping
1  can (20 oz.) crushed pineapple, drained
1  cup miniature marshmallows

Directions:

1. Dissolve gelatin in boiling water. Add ice cubes; stir until melted.
2. Chill 30 minutes, or until slightly thickened. Whip with fork or whisk. Stir in cherry filling, pineapple and marshmallows. Spoon into 6-8 individual dishes.
3. Quick chill in freezer 10-15 minutes, or refrigerate 30-45 minutes, until set. If preferred, spoon into 6- or 7-cup mold. Chill time will be longer.

Makes 6/8 servings
Prep time: 5 minutes
Bake time: 40-45 minutes