Cherry Vanilla Parfait

Ingredients:

1   20-oz. can Comstock® or Wilderness® No Sugar Added Cherry Filling or Topping
1   one-ounce pkg. instant sugar-free vanilla pudding, prepared according to package directions
1   Non-dairy whipped topping
1   Sliced almonds, toasted
1   Angel food cake, cut into 3/4 to 1-inch cubes

Directions:

1. In a medium bowl, fold 1 cup whipped topping into pudding. To assemble parfait: In a 16 ounce stemmed glass, layer ¼ cup cherry filling, 4-5 cake cubes and 1/3 cup pudding mixture; repeat layers. Top with another ¼ cup cherry filling. Embellish with a dollop of whipped topping and 1 teaspoon toasted sliced almonds.

Makes 1 servings